5th Street Steakhouse

Me and my wife recently went to 5th street, where to start the staff is amazing friendly we don't mind a little wait when the place is hopping. We love the feel of the patio when weather permits, or the back wine room is great as well! Both my wand love the Filet med rare, always fantastic. My wife gets the Nicks Grill she live the spinach and stone ground mustard. I get the straight up Filet and upgrade to loaded baked potato! The roasted garlic on the plate is like a cherry on top. Don't sleep on the apps, our favorite is wontons and bacon and Brie jam. Not a better place in the north state and we've tried them. It is pricy but we don't mind and believe you get what you pay for! Go now you must try 5streets flawless execution!

We took our daughter here for her birthday and overall found it to be very good, but not excellent.

It is a nice place in an old brick building downtown, with wooden floors, bare brick walls, a nice bar area, and some booths as we as tables. There is a nice patio area as well. One bad point about this to be aware of is that the old wooden floors creak and move up and down quite a bit when people walk by. This may be irritating for some. Otherwise, it has a nice decor and ambience overall.

The ginger chicken wonton appetizer was very good. 4 stars.

I got the Mole steak, to try something different. It was very good but the Mole rub was a bit too spicy, which tended to overpower the meat. The fried onion strings and cheddar mash were very good.

One other got a ribeye, very good, and the other got a special which I can't remember but had asparagus with bacon.

Desserts were good but a bit heavy-handed and one-dimensional in character, lacking subtlety of flavour or texture.

We got a side of grilled asparagus, which was ok but a bit thick and woody.

Overall, we'd give 4 to 4.5 stars for the food, but the desserts and Mole rub on the steak bring things down a bit.

Manhattan cocktails were excellent. 5 Stars.

Service as good, very friendly, and attentive.

We're happy enough to go again, but probably would avoid the desserts and Mole steak. Everything else was very good and more than good enough for us to go back. It is mostly 4 stars,.